Yet another successful Thai pop-up from Australian chef Peter Orr.
Tag: paris 11th
The Team from Massale Have Done It Again with Aglio e Olio
Simple, excellent pasta and natural wine.
A Delicious Pop-Up at Chambre Noire
Lucy Chen’s vegetarian Chinese food is out of sight.
Deux Fois Plus de Piment Does Indeed Have Twice the Spice
Delicious Szechuan cuisine with a nice dose of heat.
Badaboum Offers an Explosion of Flavor in Bastille
It’s a food pun.
Massale Has Got Star Power
Sometimes a restaurant just has a little something about it that makes it special. It’s not necessarily flashy or showy, but it boasts some combination of qualities that, somehow, come together and…
Thai Spice and Fun at Robert
A Thai pop-up event at one of my favorite Paris addresses.
Chinese with a (Slight) French Flair at Double Dragon
Bao buns stuffed with Comté cheese and more.
Putting a Modern Spin on Bistro Food at Au Petit Panisse
On paper, Au Petit Panisse looks a lot like several of my favorite new restaurants in Paris: innovative, seasonal bistro food; ever-changing menu; great natural wine list. But Au Petit Panisse does…
A French Culinary Adventure with a (Slight) Korean Accent at Pierre Sang on Gambey
This Korean chef is a master of adding just the right amount of spice to contemporary French cuisine.