This page features my current top 5 pastry spots in Paris. It’s extremely subjective. And it’s subject to change. Often.
Category: Pastry
Laouz is Offering Creative, Delicious Fusion Pastries Rooted in Algerian Tradition
Laouz is an Algerian-inspired pastry shop with an eye towards uniting tradition and innovation, not to mention the flavors of Chef Rachid Sellali’s heritage and his travels.
Boris Lumé Effortlessly Blends French and Japanese Techniques and Flavors
Beneath the classic appeal of its exterior and the gorgeous details of the tiling within, the bakery case here is positively chock-a-block with foreign influence.
The Ritz Splashes Out on Pastry
François Perret is the latest palace hotel pastry chef to get his own pastry counter, and it’s my favorite of the bunch.
Gilles Marchal is the Madeleine King of Paris for a Reason
Marchal makes over 70 different madeleines in his eponymous Montmartre shop.
Benoit Castel Offers a Beautiful Space to Enjoy Beautiful Pastries
Delicious pastries in a beautiful setting a short walk from Buttes Chaumont park.
Tâpisserie is Everything I’d Hoped it Would Be
This spot from Septime chef Bertrand Grébaut really takes the cake.
Giving into the Trend at Babka Zana
Babka Zana’s seasonal lemon babka has stolen my heart.
Le Petit Grain Knows Its Stuff – Savory and Sweet
This little bakery is eternally worth a detour.
The Tartelettes Are Not My Favorite Part of Tartelettes
Look beyond the namesake cakes for pastry nirvana.