Planning a trip is a delicate balance: on the one hand, you don’t want to overplan, leaving no room for spontaneity. On the other, you don’t want to leave everything to chance…
Category: Travel
All things travel
Cooking Our Own Dinner (Again) at Hiro
This time, we were grilling wagyu.
Monday Postcard from Kyoto
Bamboo, castles, and more.
Discovering Kaiseki at Heijo Ryokan in Nara
Discovering the traditional multi-course meal of Japan.
Mochi, Doughnuts, Pancakes and More in Nara
I am not usually a dessert person, but I fell hard for the sweets in Nara.
A Long Wait for Yummy Eel at Edogawa Naramachi, Nara
This restaurant’s specialty is eel.
Monday Postcard from Nara
Deer, cherry blossoms, and sunsets.
Munching Our Way Through Osaka’s Food Markets
Eating our way through Osaka.
Cooking Our Own Dinner at Harijyu, Osaka
On our first night in Osaka, we decided to lean right into tradition and head to a 100-year-old sukiyaki restaurant in the city center. Harijyu is right on Dotonbori Street, but unlike…
Monday Postcard from Osaka
Castles, temples, and the very beginning of cherry blossom season.